Haley DeLonge, the owner of Nothing Bundt Cakes, held a ribbon-cutting ceremony to mark the opening of a new location at Florence Mall. DeLonge was joined by her husband, regional manager, employees, and Chamber Ambassadors during the event.
Nothing Bundt Cakes was founded in 1997 by Dena Tripp and Debbie Shwetz in Las Vegas. The company began as a small venture in their home kitchens and has grown over nearly three decades into a national brand. The bakery is known for offering cakes in ten flavors with additional seasonal options.
The company’s mission centers on “Bring the Joy” to communities, partners, staff, and customers. According to the organization: “Nothing Bundt Cakes has for 27 years been more than just a place to get dessert— they are where you turn to when you want to give a little more, so others can feel a little more. This is where traditions are baked and joy is always on the menu.”
The expansion of Nothing Bundt Cakes continues with new bakeries opening across the country.